All Cocktails
Highball · Rum

Mojito

Ingredients

Spec

Method Build & Churn
Glass Highball
Ice Crushed
Garnish Mint Sprig & Lime Wedge
Base Spirit White Rum
Taste Sour
Variant Adjust the base Mojito's flavour by adding 30ml/1oz to 50ml/1.7oz of purée. Blueberry, mango, passion fruit and strawberry all work well.

Cocktail Specification

1 serve
White Rum 50ml
Sugar Syrup 20ml
Lime Juice 20ml
Mint Leaves 8 leaves
Soda Water Top
Build Proportions
White Rum Sugar Syrup Lime Juice
Method
Build & Churn
Ice
Crushed
Glass
Highball
Garnish
Mint Sprig & Lime Wedge
Taste Profile Sour
Variant: Adjust the base Mojito's flavour by adding 30ml/1oz to 50ml/1.7oz of purée. Blueberry, mango, passion fruit and strawberry all work well.