All Cocktails

Ingredients

Spec

Method Build
Glass Flute
Ice None
Garnish Orange Peel
Base Spirit Cognac/Sparkling Wine
Taste Sharp
Note Soak a sugar cube in Angostura Bitters and build on top.

Cocktail Specification

1 serve
Cognac 15ml
Brown Sugar 1 cube
Build Proportions
Cognac Sparkling Wine
Method
Ice
None
Glass
Flute
Garnish
Orange Peel
Taste Profile Sharp
Note: Soak a sugar cube in Angostura Bitters and build on top.
Preference: Use Angostura as a garnish rather than a dash in the drink. A dash or two can easily overpower a cocktail. Angostura gives the same aromatic lift without taking over.